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Samuel Groves Seasoned Carbon Steel 12” / 30cm Paella Pan

Regular price £68.00 Sale

Seasoned Carbon Steel Compatible on all stovetops including induction* Fire and BBQ compatible Uncoated PFOA, PTFE, PFAS-free cookware Manufacturer's limited lifetime warranty Features ergonomic non-slip handles Part of Samuel Groves Pans for Life scheme  Made in Britain Oven-safe (Up to...

Product Details

  • Seasoned Carbon Steel
  • Compatible on all stovetops including induction*
  • Fire and BBQ compatible
  • Uncoated PFOA, PTFE, PFAS-free cookware
  • Manufacturer's limited lifetime warranty
  • Features ergonomic non-slip handles
  • Part of Samuel Groves Pans for Life scheme 

  • Made in Britain
  • Oven-safe (Up to 260°C)
  • Capacity: 1.5L
  • Metal utensil safe - Use with care

*When cooking on induction hobs, we advise slowly increasing the temperature to combat warping that can affect carbon steel cookware at intense heat.

Description: 

Our carbon steel cookware boasts a durable, non-reactive surface ideal for searing and grilling. It's versatile across all heat sources, including induction hobs, ovens, and open fires. With a natural patina that enhances over time, this rustic style, favoured in professional kitchens worldwide, is ready for your home kitchen!

Design: 

Carbon steel is one of the oldest and most versatile types of cookware, with a history stretching back thousands of years. Its versatility allows it to be used on any heat source, including induction, BBQ and open fires. Because it heats up so quickly and evenly, carbon steel is perfect for searing and grilling meat, fish, eggs and vegetables. Enjoy your carbon steel skillet with confidence knowing that our cookware is durable enough for restaurant kitchens yet easy enough for home use!

The seasoned carbon steel range arrives at your door pre-seasoned, meaning it is ready to use right out of the box. With frequent use, and over time, the pans will develop a natural patina - an easy-release surface, that makes the cookware virtually non-stick.

Stainless steel handles complete the pans. They are feature-rich, with ergonomically designed grooves and contours that allow you to hold, manoeuvre and serve from the cookware with ease. The handles are riveted to the cookware in order to provide increased strength.

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