







Product Details
Age Restriction: Under UK law, this item can only be sold to individuals over the age of 18. ID verification is required upon delivery.
The Kai Shun Classic 18cm Scalloped Santoku Knife is a versatile, ultra-sharp knife designed for effortless slicing, dicing, and chopping. Featuring a scalloped blade, it reduces friction and prevents food from sticking, making it an essential tool for any kitchen.
Its VG-MAX stainless steel blade is clad in 32 layers of Damascus steel, giving it a distinctive, refined appearance while ensuring superior sharpness, durability, and edge retention. The scalloped edge enhances cutting efficiency by minimizing drag, making it perfect for slicing vegetables, meats, and delicate ingredients with precision.
The ergonomic black PakkaWood handle provides a secure, comfortable grip and is treated for excellent water resistance, ensuring durability and long-lasting performance. The knife’s full tang construction offers superior balance and control, making it a reliable choice for both professional chefs and home cooks.
Care Instructions:
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Hand wash recommended – Clean with warm water and mild detergent. Do not place in a dishwasher or submerge in water.
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Sharpen with a whetstone to maintain its razor-sharp edge.
Whether you're upgrading your kitchen tools or looking for a thoughtful gift for a passionate cook, the Kai Shun Classic 18cm Scalloped Santoku Knife delivers outstanding performance, precision, and elegance.
Model Number: KAI-DM-0718